Siddesh Prabhu is a famous Indian chef. Siddesh Prabhu has participated as a contestant in the Veeba CookOff TV show. Siddesh Prabhu is the breakfast chef at Sudima Auckland City. Siddesh Prabhu is the co-founder of Sweet Tidings. He has also worked as a food and beverage attendant manager in daily operations at India Today Restaurant New Plymouth, Taranaki, New Zealand and Sudima Auckland, Auckland, New Zealand. Siddesh Prabhu did an internship during his Bachelor's as a line cook in The Bombay Canteen and Pedro restaurants. He has completed Bachelor of Arts, Culinary Arts, and Chef Training (2016-2019) at Sheila Raheja Institute of Hotel Management. He is a post-graduate in Hospitality Administration and Management (2020-2021) at Pacific International Hotel Management School, New Plymouth, New Zealand (PIHMS).
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