Uppu Puli Milaga is a cookery show. It is telecasted on Vendhar T.V. The run time of the show is thirty minutes. The show offers a platform for the talented homemakers. It also highlights the authentic South Indian dishes, which are somehow getting lost in today's busy life.
The script of the cooking show is well crafted, which describes the aim of the program, the host’s point of view, the distinctive style of narration the anchor has, and how typical episodes are structured. It is always smart to mention here that cooking shows have literally become an obsession with many TV viewers. A good background team can portray an eating experience on screen with absolute gobsmacking delight! The average viewer spends most of his or her time watching, scrolling and reading about food on social media platforms and TV than cooking his or her regular meals.
This show enables common people to showcase their culinary skills. The main goal of the show is to telecast ideas to prepare different varieties of non-veg cuisines. Not just a cookery show, it keeps you hooked to the seats till the end because of gossips and entertainment. This enables the audience to connect with them. It provides a platform for common people to demonstrate their skills and traditional recipes. In fact, it helps us to dig out long-forgotten recipes which were traditionally kept away from us. It teaches us the authentic way of preparing various dishes and provides us with valuable cooking tips.