1. Nirmala Narine
Nirmala Narine is the owner as well as the founder of Nirmala's Kitchen which is a gourmet food company. It specializes in rice blends, global meal kits and spices. Most of her products have been featured in The Oprah Magazine, O, The New York Times and Food & Wine along with other publications as well. Her life's work is all about simplifying exotic cuisines and making local that which is distant. She also has a passion for the Hindu system of Ayurvedics. Narine was born in Guyana, South America and her parents were of Indian descent. She has learned to cook at a tender age of six.
She later migrated to New York with her family at the age of e...
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