English Tv Show Thank God Its Fryday

Thank God It’s Fryday(TGIF) is a lifestyle and travel show that airs on Zoom TV. The show’s name is inspired by the popular phrase, Thank God It’s Friday which is used to welcome the weekend. TGIF is a mix of food, travel and lifestyle show. The show completed its run of three seasons in 2016. Ranveer Brar Ranveer Brar is a television host and a chef. He i >> Read More... hosted the first two seasons of the show. He is an internationally acclaimed chef for a variety of cuisines. He has been a lot of cooking shows like – Great Indian Rasoi, Breakfast Xpress Breakfast Xpress is a Hindi cookery show on Living >> Read More... , Ranveer’s Cafe, etc. He was also the judge on the Indian version of MasterChef – Masterchef India. In the third season, Ranveer co-hosted the show with the Bollywood actress Prachi Desai.

Throughout the seasons, the show has always reinvented itself. At its core, it is a travel show that explores the variety of cuisines across India. India is famous for the sheer number of variety in food. The show attempts to introduce the viewer to the cuisines in different parts. In the first season, Ranveer Brar and his team traveled to various towns or cities that are often regarded as the food hotspots in the country. They explore the cuisine of the city through a variety of means – home cooking, roadside stalls, restaurants. Local food bloggers often help them and guide them through the city. They try the various delicacies and dishes the city has to offer.

Each episode explores a new city and the highlight of the show is often the dish the city is famous for – Butter Chicken in Delhi, Vadapav in Mumbai, Misal in Pune, etc. Ranveer contrasts this with the dishes he has tried before and how the city makes the dish special. The second season took a different turn and incorporated photography and travel in the show as well. This allowed the show to expand and act as a travel guide to various cities. While tasting the dishes, Ranveer is also challenged to put his twist on these dishes and reinvent them to suit the modern tastes. I

n the third season, the show again went back to its roots and explored the food in various cities that were still not featured in the show. The interesting part was that the chef tasted different fried food in these cities. Also, to appeal to the health-conscious viewer, the show then tried to recreate these dishes using the air fryer, which was a sponsor for the show. Rather than being a traditional food show, Ranveer adds a new dynamic to the show. His experience allows the show to understand the food compared to the rest of the world.